Hi, I am Jenna Reed.  I love cooking and enjoying all types of good food.  As the Recipe Director for SeaPak, people are always asking me for tips and recipes to help them incorporate seafood into their diets.  We all know we should be eating more seafood, but sometimes it can be hard to figure out where to plug it and it can even be intimidating if you are not used to cooking it.  That is why I started writing for this blog – to share lots of delicious seafood dishes, cooking tips and tricks, and interesting food facts.  I want people to be able to start enjoying seafood at home any day of the week and at any time of day instead of waiting for special occasions.  Of course, as a mom, I totally understand that dinner in the real world can often be more of a juggling act than a restaurant-perfect meal. That is why you can expect the recipe ideas in this blog to be semi-homemade, easy and quick.   So pull up a chair, pour yourself a beverage and kick back for a few minutes.  Let’s dish about savoring seafood, the enjoyment of cooking and ideas for making the meal what it can be – one of the best parts of our day!